Nutrients in Pitanga, (surinam-cherry), raw
Fruits and Fruit Juices
Conversion Calculator
Amount of nutrients in 100 g (grams) of Pitanga, (surinam-cherry), raw.
Nutrient | Amount and Unit | Percentage |
Water
|
90.81 g
|
90.81%
|
Energy (calorie)
|
33 kcal
|
|
Energy (joule)
|
138 kJ
|
|
Protein
|
0.8 g
|
0.8%
|
Total lipid (fat)
|
0.4 g
|
0.4%
|
Ash
|
0.5 g
|
0.5%
|
Carbohydrate, by difference
|
7.49 g
|
7.49%
|
Calcium, Ca
|
9 mg
|
0.01%
|
Iron, Fe
|
0.2 mg
|
|
Magnesium, Mg
|
12 mg
|
0.01%
|
Phosphorus, P
|
11 mg
|
0.01%
|
Potassium, K
|
103 mg
|
0.10%
|
Sodium, Na
|
3 mg
|
|
Vitamin C, total ascorbic acid
|
26.3 mg
|
0.03%
|
Thiamin
|
0.03 mg
|
|
Riboflavin
|
0.04 mg
|
|
Niacin
|
0.3 mg
|
|
Vitamin B-12
|
0 µg
|
|
Vitamin A, RAE
|
75 µg
|
|
Retinol
|
0 µg
|
|
Vitamin A, IU
|
1500 IU
|
|
Fatty acids, total trans
|
0 g
|
|
Cholesterol
|
0 mg
|
|